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Fermenting Basket

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For your next batch of homemade bread, give your loaf shape and structure with this fermenting basket made with rattan reed. The basket's design will help supply enough oxygen to your dough, making it an especially light and airy culinary triumph. For breads up to 500g, use the Medium size. For breads up to 1500g, use the Large size. 

  • approx. 3.25" x 7.75" diameter (medium)
  • approx. 3.25" x 9.5" diameter (large)
  • rattan reed

Made in Sweden


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